Spinach yogurt dip is easy to make and perfect party menu
- 5 cup Spinach Leaves chopped
- 2 tsp Garlic & Green Chili paste
- ½ tsp Mint Powder
- ¾ cup Yogurt
- 1 tbsp Lemon Juice
- Black Salt as per taste
- Crushed Pepper
Heat oil in a pan add garlic & chili paste and fry till raw smell goes away. Add spinach and cook until wilted. Allow it to cool
In a bowl mix in the spinach, yogurt, lemon juice, and mint powder. Season with salt & pepper.
Serve with choice of chips.